Chef Janet DeGennaro joined Studio 814 to show us her “Quick Pasta Florentine” for under five dollars!

Need a cooking demonstration or personal chef? Sip and Saute by Chef Janet DeGennaro can be reached at 814-515-1191


1/3 cup Italian dressing

1, 6oz bag of spinach

1 cup cherry tomatoes

1/2 cup Parmesan cheese


Sauté until the spinach wilts and tomatoes blister. Serve warm over pasta and enjoy!

The finished Pasta Florentine ready to enjoy!