Chef Janet DeGennaro joined Studio 814 to show us her “Quick Pasta Florentine” for under five dollars!
Need a cooking demonstration or personal chef? Sip and Saute by Chef Janet DeGennaro can be reached at 814-515-1191
Recipe:
1/3 cup Italian dressing
1, 6oz bag of spinach
1 cup cherry tomatoes
1/2 cup Parmesan cheese
Instructions:
Sauté until the spinach wilts and tomatoes blister. Serve warm over pasta and enjoy!
